Fettuccine with Prawns and Vodka by Chef Himanshu Taneja

[12:56, 5/6/2020] Shanub: Join us on a culinary adventure as Marriott brings an extraordinaire culinary experience to your home.

Taste Nirvana with Chef Himanshu Taneja’s ‘Fettuccine with Prawns and Vodka’! A simple yet delicious dinner recipe that will leave you craving for more.

Toh, aaj khaane mein kya hai?

#MastersofMarriott #TasteNirvana #MarriottatHome

Ingredients you will need:

Fettuccini Pasta Dough

Whole wheat flour 250 gms
Whole eggs 1
Egg Yolk 3
Salt To taste


Prawns & Vodka Sauce

Medium Size Prawns 100 gms
Blanched broccoli Small bowl
Red Onion Cubes 1
Tomato 1
Fresh Cream 100 ml
Extra virgin olive oil 50 ml
Spring Onions Small bowl